The University of Nairobi Enterprises and Services (UNES) Limited wishes to recruit qualified and experienced staff to fill the following positions;
Head Office
Managing Director’s Office
Secretary
UNES/AD/S/01/12 1 post
Reports to: PA to the Managing Director
Job Description
Head Office
Managing Director’s Office
Secretary
UNES/AD/S/01/12 1 post
Reports to: PA to the Managing Director
Job Description
- Drafting routine memos
 - Filing and maintaining all office records
 - Screening of correspondences
 - General organization of the office
 - Follow-up of routine correspondences
 - Ensuring compliance with QMS procedures on management of records and documents on routine matters
 - Responding to routine E-mails
 - General front office functions
 - Other duties assigned by managing Director or PA to MD.
 
Job Specification
- At least KCSE C or KCE Div. III or an equivalent qualification with a credit in English Language
 - Full certification in office secretarial work
 - Should have certificates in and be able to use Word Processing, Spreadsheets and Data Base Management packages
 - At least three years recent experience as Secretary in a busy office environment
 
Human Resource and Administration Department
Assistant Maintenance Officer
UNES/AD/AMO/01/12
1 post
Reports to: Senior Human Resource and Administrative Officer
Job Description
Assistant Maintenance Officer
UNES/AD/AMO/01/12
1 post
Reports to: Senior Human Resource and Administrative Officer
Job Description
- Maintenance of a safe and clean work environment by ensuring full compliance with health and Safety laws, policies and procedures.
 - Planning, budgeting and implement cost effective preventative maintenance schedules in line with safety operating procedures and standards.
 - Maintenance and repair of buildings, equipment and furniture.
 - Coordination of service contracts for all equipment.
 - Coordination of plumbing; electrical installation & appliances; grounds cleaning & landscaping; and general office cleaning works.
 - Provision of specification for maintenance works and identification of suitable technical personnel.
 - Administer the disposal processes relating to movable assets.
 - Coordination with external parties such as the local Authorities/ KPLC, Road Contractors etc regarding any of their works or maintenance that can impact on the Company’s services.
 - Undertake any other duties as may be assigned by the management from time to time.
 
Job Specification
- Diploma in Building Construction management or related field
 - At least 3 years recent experience.
 - Good working knowledge of health and safety legislation
 - Good understanding of the key technical trades and accepted standards of workmanship.
 - Experience in managing a diverse range of job requests with competing deadlines and resources
 
Arziki Restaurants and Chiromo Conference Centre
Waiter / Waitresses
UNES/AR/W/01/12
1 post
Reports to: food and beverage supervisor
Job Description:
Waiter / Waitresses
UNES/AR/W/01/12
1 post
Reports to: food and beverage supervisor
Job Description:
- Receiving customers and escorting them to their tables
 - Informing customers on daily specials
 - Taking orders from customers on food and beverage
 - Presenting menus to customers and answer questions about menu items, making recommendations upon request
 - Providing excellent customer service to ensure that the customers enjoy their meals and take action to correct any problem
 - Explaining how various menu items are prepared , describing ingredients and cooking methods
 - Table setting
 - Receiving payment from customers
 
Job Specification:
- Diploma in food and beverage sales from a recognized institution
 - Three (3) years work experience as a waiter in a 3 star restaurant or hotel
 - Excellent interpersonal skills
 - Good communication skills
 - Presentable
 - Computer literate
 
Cook 
UNES : AR/CK/01/12
1 post
Reports to Head Cook
Job Description:
UNES : AR/CK/01/12
1 post
Reports to Head Cook
Job Description:
- Working with the Head Cook to plan menus, taking into consideration factors such as costs and special event needs
 - Preparing and cooking food according to standard recipes and menu given by the chef
 - Observing and testing cooked food to determine if they have been cooked sufficiently using the required methods of cooking as per the menu
 - Maintaining sanitation, health , and safety standards in work areas
 - Verifying that food meets requirements for quality and quantity
 - Serving food orders to customers presented by the waiters
 
Job Specification:
- Diploma in food production from a recognized Institution
 - Possess culinary experience in a 3-star hotel
 - Able to work long hours
 - Computer literate
 
For the above positions submit ALL of the following with your application:
- Cover letter detailing why you want to be considered for the position, as well as current and expected gross salary.
 - Detailed CV including at minimum:
 - Biographical data including: Full names, current mailing address, current telephone contacts, email address.
 - Employment history to date. Ensure that specific start and end dates are included.
 - Educational history to date, clearly detailing programme, certificate obtained, and completion date.
 - Copies of ALL academic and professional certificates and testimonials.
 - Completed Personal Data Form (attached).
 - Indicate the Job Reference Number of the Envelope.
 
Please submit 7 copies of all the required documentation to reach the under signed by mail or hand delivery, no later than 24 January 2012. 
No e-mailed applications will be accepted.
All incomplete applications will not be considered.
Only short-listed candidates shall be contacted.
UNES is an equal opportunity employer.
Head, Human Resources & Administrative Services,
UNES Limited,
P.O. Box 68241-00200,
Nairobi
No e-mailed applications will be accepted.
All incomplete applications will not be considered.
Only short-listed candidates shall be contacted.
UNES is an equal opportunity employer.
Head, Human Resources & Administrative Services,
UNES Limited,
P.O. Box 68241-00200,
Nairobi
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Source: Head Cook job description
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